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1.
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Consumerism by
Edition: 1st
Material type: Text Language: ENGLISH
Publication details: "Phoenix,New Delhi" 1994
Availability: Items available for loan: CENTRAL LIBRARY, NOORUL ISLAM CENTRE FOR HIGHER EDUCATION (1)Location, call number: 658.8342 N4.
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2.
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Catering management by
Edition: 2nd
Material type: Text Language: ENGLISH
Publication details: New Delhi New Age International (P 2004
Availability: Items available for loan: CENTRAL LIBRARY, NOORUL ISLAM CENTRE FOR HIGHER EDUCATION (1)Location, call number: 191-2 642.4 P4.
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3.
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Institutional Food management by
Edition: 1st
Material type: Text Language: ENGLISH
Publication details: New Delhi New Age International (P 2004
Availability: Items available for loan: CENTRAL LIBRARY, NOORUL ISLAM CENTRE FOR HIGHER EDUCATION (1)Location, call number: 191-2 641.5 P4.
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4.
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Fasting and Feasting then & Now by
Edition: 1st
Material type: Text Language: ENGLISH
Publication details: "New Age Internattional,New Delhi" 2008
Availability: Items available for loan: CENTRAL LIBRARY, NOORUL ISLAM CENTRE FOR HIGHER EDUCATION (1)Location, call number: 613.25 P8.
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5.
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Catering Management by
Edition: 1st
Material type: Text Language: ENGLISH
Publication details: "Wiley,New Delhi" 1993
Availability: Items available for loan: CENTRAL LIBRARY, NOORUL ISLAM CENTRE FOR HIGHER EDUCATION (1)Location, call number: 191-2 647.94 N3.
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